Founded in Tokyo in 1910, Kimura Glass has spent over a century perfecting glassware for professional bars, restaurants, hotels and homes. The brand specializes in ultra-thin, lightweight lead-free glasses, earning a place in MoMA's permanent collection with their Crumple series. Through sustained partnerships with skilled Japanese ateliers and local glassmakers, each piece is hand-blown or hand-finished.

With over 1,000 designs spanning wine, cocktails, whiskey, sake, and beer, Kimura's range reflects both breadth and specificity. Bartenders and sommeliers internationally have made Kimura a trusted name in their trade.