Shop dinnerware that earns a place at the table for years to come. From the Imari Nabeshima porcelain tradition of Hataman Touen and the Florentine heritage of Ginori 1735, to the scalloped Mino ware of Kaneko Kohyo's Rinka collection and the experimental work of Jiseungmin Ceramics, each maker brings a distinct story to the table. For the everyday meal and the one you set with intention.